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1st phorm recipes

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Appetizers & Snacks

Pumpkin hummus

Prosciutto-wrapped asparagus

Mango guacamole

Mango cucumber salsa

Lighter devilled eggs two ways: Thai red curry and wasabi

Carrot fritters

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Bread & Muffins

Maple Pumpkin Cornbread

Whole Wheat Burrata Stuffed Pizza Rolls

Apple Butter Banana Bread Muffins

Flourless PB&J Muffins

Mac n Cheese Cornbread Muffins with Pretzel Cheddar Streusel

Sweet Potato Cheesecake Crumble Muffins

Maple Pumpkin Cornbread 2.0

DIY Christmas Gift: Whole Grain Butterscotch Banana Bread

Breakfast

Sweet + Savory Snack Mix

Peanut Butter Graham Cracker Waffles

Apple Cider Donuts

Pumpkin Cheesecake Oatmeal Casserole

Whole Wheat Gingerbread Waffles with Cookie Butter Glaze

Chocolate Gingerbread Granola {DIY Christmas Gift}

Superfruit Oat Scones {Butter Free}

Deep Dish Oatmeal Breakfast Cookie

Lunch & Dinner

Lightened Up Fettuccine Alfredo

The Best Turkey Meatballs Ever!

The Extremist Grilled Cheese {Dark Chocolate + Raspberry + Brie}

Balsamic, Fig & Fontina French Bread Pizza

Cheesy Bruschetta Crostini’s with Balsamic Reduction

Slow Cooker Bolognese Sauce

Crockpot Bbq Pulled Chicken Tacos

Gluten Free Chicken Tenders with Creamy Chipotle Sauce

Appetizer & Side Dishes

Hummus and carrot rye toasts

Spiced Cocktail Nuts

Creamy Goat Cheese, Fig Butter & Caramelized Bacon Crostini’s

Strawberry Balsamic Chia Seed Jam

Creamy Goat Cheese, Crispy Prosciutto & Balsamic Glazed Plum Flatbreads

Creamy Aged Cheddar Pizza Dip with Finn Crisp Crackers

Strawberry, Peach & Avocado Feta Bruschetta

Chili Lime Manchego Peach Guacamole

Fit Treats

White Chocolate Pumpkin Snack Cake with Maple Cream Cheese

Mocha Chocolate Chunk Breakfast Cookies

White Chocolate Eggnog Biscotti

Triple Layer Cookie Butter Smore’s Bars

Dark Chocolate Latte Cream Truffles + EAT Valentine’s Day Pun Cards!

Mini Almond Oat Bran Cookie Sandwiches

Maple Balsamic Chocolate Chunk Cookie Bars

Prosciutto Wrapped Asparagus with Lemon Dijon Vinaigrette

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